A cut known for its tenderness and exquisite marbling, The Pine Club's filet mignon is aged to perfection. Combine that with their bone-in rib eye at their largest cuts at 19 ounces each, followed with The Pine Club's strip sirloin boasting plenty of marbling and delicious flavor. All of this served with The Pine Club's famous House Salad Dressing and it'll be like your sitting in the best steakhouse in the United States!
- 1 (8 oz.) Filet Mignons
- 1 (12 oz.) Strip Sirloin
- 1 (19 oz) Rib Eye
- 1 Pint jar of Pine Club “House” salad dressing
***This add-on item may only be purchased with an existing PERISHABLE package that has already been selected. If this item is ordered separately, it will be subject to an ADDITIONAL packaging fee ***